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Sushi Menu

Nigiri Sushi

Maguro (Tuna) 5.95
Escollar 5.7
Albacore Tuna 5.7
Hamachi (Yellow Tail) 5.95
Tai (Red Snapper) 5.7
Sake (Salmon) 5.75
Hirama (Fluke) 5.6
Smoke Salmon 5.95
Ika (Squid) 5.4
Tako (Octopus) 5.5
Ebi (Shrimp) 5.25
Saba (Mackerel) 4.95
Unagi (Eel) 5.65
Anago (Sea Eel) 5.95
Kanikama (Crab) 4.95
Ikura (Salmon Roe) 4.95
Tobiko (Flying Fish Roe) 4.95
Tamago (Egg) 4.15
Inari (Tofu Skin) 4.25
Hottategai (Scallop) Seasonal
Uni (Sea Urchin) Seasonal
Toro (Fatty Tuna) Seasonal
Botau Ebi (Sweet Shrimp) 11.5

Maki Mono

Asparagus/Avocado/Cucumber/Oshinko Maki 4.95
Umeshiso/Natto Maki 4.6
Tekka Maki 5.7
Sake Maki 5.7
Negihame Maki (Yellow Tail with Scallion) 5.7
Idaho (Sweet Potato) Maki 5.85
Shiitake Tempura Maki 5.75
Veggie Maki 6.6
Volcano Maki 12.95
Shrimp Tempura Maki 7.75
Spider Maki

Soft Shell Crab Roll.

11.65
Crazy Maki

Fried Shrimp, Lettuce, Cucumber, Avocado, Tobiko and Spicy Mayo

7.7
Spicy Tuna/Salmon/Yellow Tail Maki 6.85
Unagi Cucumber Maki 6.95
Unagi Avocado Maki 6.95
California Roll 6.45
Fusion Maki

Unagi, Asparagus and Cream Cheese

7.45
Philadelphia Maki

Smoked Salmon, Cream Cheese and Cucumber

6.55
Boston Maki

Salmon/Avocado Roll

6.45
Rising Sun Maki

Fried Salmon Roll

6.95
Salmon Skin Maki 5.95
Futo Maki

Crab, Tomago, Pickle and Vegetables

7.45
All Seasons Maki

Tuna, Mango, Cream Cheese

8.75
Rainbow Maki

Shrimp, Crabmeat, Tobiko and Spicy Mayo topped w/ Assorted Sashimi

15.95
Caterpillar Maki

Spicy Eel, Cucumber and Tobiko topped w/ Avocado Skin

12.65
Sushi Rice 2.5
Cucumber Maki 6.95
Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. All prices are subject to change.