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Lunch Menu

Appetizers from the Kitchen

Gyoza

Meat or vegetable dumpling served steamed or pan-fried.

7.25
Shumai

Shrimp dumplings served steamed or pan-fried.

7.95
Shrimp & Vegetable Tempura

Deep-fried shrimp and vegetables in a light breading. Vegetable only-8.95

12.95
Spring Rolls (2)

Ground chicken, shiitake mushrooms and mixed vegetables.

5.95
Crab Rangoon

Delicate natural crabmeat mixed with cream cheese, minced onions, wrapped in a crispy egg roll skin.

8.95
Crispy Calamari

Lightly breaded and fried with peppery flavor.

11.95
Fresh Summer Salad Roll

Grilled shrimp, chicken or beef with Asian mixed greens and vermicelli rolled in rice paper wraps. VEGETARIAN AVAILABLE.

8.50
Edamame

Broiled Japanese green soy bean.

5.95
Crispy Chicken Wings

Lightly breaded with garlic and ginger flavor, served with sweet sauce.

9.50
Boneless BBQ Spare Ribs

Boneless spare ribs marinated in a special homemade barbeque sauce.

9.95
Chicken Fingers

Batter-fried and served with sweet sauce.

8.95
Chicken/Beef Teriyaki Malaysian Style

Broiled beef or chicken served with peanut sauce

9.95
Spicy Edamame

House special sauce

7.50
Crispy Scallion Pancake

Taiwanese specialty served with house special dipping sauce

9.95

Soup

Served by Single Bowl
Classic Chinese Hot & Sour Soup 3.25
Classic Chinese Wonton Soup

With Shrimp and Pork.

5.00
Classic Japanese Miso Soup 2.95
Classic Chinese Hot & Sour Soup 3.95
Hot & Sour Shrimp Soup Thai Style

With ginger and scallions.

7.25 T/O 8.25
Spicy Beef Soup with Basil 7.25 T/O 8.25
House Special Seafood Soup 7.95 T/O 8.95

Salad

Mixed Green Salad

Ginger or vinaigrette dressing.

5.95
Grilled Shrimp, Chicken or Beef Salad

With house vinaigrette dressing.

11.95
Vietnamese Fresh Mango Salad

Fresh mango, onion, bell peppers and cashew nuts in lime juice dressing.

10.00
Thai Papaya Salad

With dried shrimp roasted peanuts, cherry tomatoes in a special sweet, spicy, sour, lime juice dressing.

10.00
Japanese Seaweed Salad 5.50

Noodle & Fried Rice Dishes

House Special Pan-Fried Noodles

Thin yellow noodles lightly pan-fried on both sides, topped with shrimp, chicken, beef and selected vegetables in a House special brown sauce. Vegetarian style available.

13.95
Pineapple Fried Rice

Chinese sausage, chicken, shrimp, cashew nuts, pineapple, scallions, onion and snow peas.

11.95
Basil Fried Rice Thai Style

Egg, onion, basil leaves, chili and red pepper. Choice of minced chicken, ground pork, beef or shrimp.

11.95
Pai Thai

The most famous Thai noodle dish. Stir-fried noodles with shrimp and chicken, Thai turnips, egg, scallions and bean sprouts topped with ground peanuts.

11.95
Drunkin Noodle Thai Style

Wide noodle pan fried in special basil chili sauce with shrimp, chicken, snow peas, onion, broccoli, carrots and basil leaves.

12.95
Chow Foon Stir-Fry

Wide rice noodles stir fried with choice of chicken, beef, tofu or vegetables.

11.95
Lo Mein Stir-Fry

Stir fried egg noodles with a choice of ground pork, chicken, beef, shrimp, tofu or vegetable.

10.95
Yaki Udon with Vegetable Stir-Fry

Choice of chicken, beef, tofu or vegetable with udon noodle in Japanese black soy sauce.

13.95
House Special Fried Rice

Roast pork, chicken and shrimp

11.95
Steamed White Rice 2.50
Steamed Brown Rice 3.50

Pan-Fried Dishes

From the Wok
Served with spring roll or crab rangoon or chicken wings. Steamed white rice or egg-fried rice. Brown rice add $1.50. Miso or Hot and Sour soup add $1.00.
Chicken or Tofu 11.50
Beef, Pork, Squid, Shrimp or Scallop 12.95
Sauteed or Steamed Mixed Vegetables
Broccoli or Chinese Broccoli
Roasted Cashew Nuts
Basil & Chili
Kung Pao Style
Black Bean Suace


Chef's Specialties

Served with spring roll or crab rangoon or chicken wings. Steamed white rice or egg-fried rice. Brown rice add $1.50. Miso or Hot and Sour soup add $1.00.
General Gau’s Chicken

The most famous Chinese dish. Lightly-breaded fried chicken with spices, mixed garlic and cooked in a hot ginger sauce.

12.50
General Gau’s Shrimp

The most famous Chinese dish. Lightly-breaded fried shrimp with spices, minced garlic and cooked in a hot ginger sauce.

13.50
Crispy Aromatic Chicken

Chicken lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our Chef’s special spicy brown sauce.

12.50
Crispy Aromatic Beef, Scallops or Shrimp

Beef, scallops or shrimp lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our Chef’s special spicy brown sauce.

13.50
Jumbo Shrimp with Lobster Sauce

Jumbo shrimp and ground pork cooked together with a black bean meat sauce.

12.50
Mongolian Sesame Chicken

Tender chicken with onions, scallions, sesame seeds in Chef’s special soy sauce

12.95
Mongolian Sesame Beef or Shrimp

Tender beef or shrimp with onions, scallions, sesame seeds in Chef’s special soy sauce, served on a sizzling platter.

13.50
Sesame Crispy Chicken

Lightly breaded fried chicken in sweet sesame sauce

12.95
Sesame Crispy Beef or Shrimp

Lightly breaded beef or shrimp in a sweet sesame sauce.

13.50
Mango Chicken

Chicken sauteed with fresh mango and selected vegetables in mango wine sauce.

12.50
Mango Shrimp or Mango Scallops

Shrimp or scallops sautéed with fresh mango and selected vegetables in mango wine sauce.

13.95
Fresh Grilled Salmon

Choice of ginger scallion or Thai spicy basil garlic sauce

15.00

Vegetable Dishes

Served with steamed white rice or egg-fried rice and vegetable tempura. Brown rice add $1.50. Miso or Hot and Sour soup add $1.00.
Tofu Thai Style (basil)

Tofu, Chinese eggplant and fresh basil in spicy garlic sauce.

11.50
Fragrant Rainbow Vegetable

Sauteed tofu, pineapple and vegetable in a garlic and wine sauce.

11.50

Sushi

Served with miso soup
Maki Combo

6 pcs. California roll, 6 pc. Sweet Potato Maki.

10.00
Sushi Lunch Combo

6 pcs. Tuna roll, 1 Tuna, 1 Salmon, 1 White Fish, 1 Octopus and 1 Shrimp Sushi.

12.00
Sashimi Lunch Combo

3 Salmon, 3 pcs. Tuna, 3 pcs. White Fish, and 3 pcs. Saba.

16.00
Sushi and Sashimi Combo

3 pcs. Salmon, 2 pcs. Tuna, 2 White Fish, 1 Tuna, 1 Salmon and 1 Shrimp Sushi.

15.00
Spicy Combo

6 pcs. Tuna and 6 pcs spicy Kanikama Maki.

12.00
Cooked Sushi Lunch Combo

California Roll, 2 Unagi Sushi and 2 Ebi Sushi.

12.00
Maki Mono

Tuna Roll, Salmon Roll and Cucumber Roll.

12.00
Veggie Maki Combo

6 pcs. Shiitake Tempura Roll and Mixed Vegetable Maki.

12.00
Chef’s Special Combo

Spicy Tuna Maki with 2 Tuna Sushi and Salmon Sushi.

14.00
Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. All prices are subject to change.