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Lunch Menu

Appetizers from the Kitchen

Gyoza

Meat or vegetable dumpling served steamed or pan-fried.

5.25
Shumai

Shrimp and vegetable dumplings served steamed or pan-fried.

5.75
Vegetable Tempura

Deep-fried vegetables in a light breading.

5.45
Shrimp Tempura

Deep-fried shrimp and vegetables in a light breading

7.95
Spring Rolls (2)

Ground chicken, shiitake mushrooms and mixed vegetables.

4.5
Crab Rangoon

Delicate natural crabmeat mixed with cream cheese, minced onions, wrapped in a crispy egg roll skin.

6.95
Crispy Calamari

Lightly breaded and fried with peppery flavor.

8.5
Fresh Summer Salad Roll

Grilled shrimp, chicken or beef with Asian mixed greens and vermicelli rolled in rice paper wraps. VEGETARIAN AVAILABLE.

6.25
Edamame

Broiled Japanese green soy bean.

4.25
Agedashi Tofu

Soft tofu tempura with a light sweet soy sauce.

4.95
Crispy Chicken Wings

Lightly breaded with garlic and ginger flavor, served with sweet sauce.

6.95
Oriental BBQ Spare Ribs

Spare ribs marinated in a special homemade barbeque sauce.

8.25
Boneless BBQ Spare Ribs

Boneless spare ribs marinated in a special homemade barbeque sauce.

7.5
Roti Canai

Spicy curry chicken Singapore style, served with Malaysian bread.

5.95
Fresh Mussels

Sauteed with spicy basil and garlic or black bean sauce.

8.95
Fresh Little Necks

Sauteed with spicy basil and garlic or black bean sauce.

10.95
Chicken Fingers

Batter-fried in cholesterol free vegetable oil, served with sweet sauce.

6.95
Chicken/Beef Teriyaki Malaysian Style

Broiled beef with Malaysian teriyaki sauce.

7.5

Soup

Served by Single Bowl
Classic Chinese Hot & Sour Soup 2.95
Classic Chinese Wonton Soup

With Shrimp and Pork.

3.95
Classic Japanese Miso Soup 1.95
Fresh Clams with Miso Soup

With gingers and scallions.

5.95
Classic Chinese Hot & Sour Soup 2.95
Hot & Sour Shrimp Soup Thai Style

With ginger and scallions.

4.95
Tofu & Spinach Soup 3.95
Spicy Beef Soup with Basil 4.95

Salad

Mixed Green Salad

Ginger or vinaigrette dressing.

4.25
Grilled Shrimp, Chicken or Beef Salad

With house vinaigrette dressing.

8.95
Vietnamese Fresh Mango Salad

Fresh mango, onion, bell peppers and cashew nuts in lime juice dressing.

7.95
Thai Papaya Salad

With dried shrimp roasted peanuts, cherry tomatoes in a special sweet, spicy, sour, lime juice dressing.

7.95
Caribbean Seaweed Salad

Seaweed, bean sprouts, cucumber, bell pepper and red onion with Japanese seven flavor spices and house ginger dressing.

7.95
Caribbean Seaweed Salad with Grilled Shrimp

Seaweed, bean sprouts, cucumber, bell pepper and red onion with Japanese seven flavor spices and house ginger dressing.

9.95
Grilled Shrimp w/ Cold Noodle Salad

With hot sesame peanut sauce, green & red peppers, steamed cold yellow noodles, cucumbers, carrots and bean sprouts.

9.95
Japanese Seaweed Salad 4.25

Noodle & Fried Rice Dishes

Served with soup
House Special Pan-Fried Noodles

Thin yellow noodles lightly pan-fried on both sides, topped with shrimp, chicken, beef and selected vegetables in a House special brown sauce. Vegetarian style available.

11.95
Pineapple Fried Rice

Chinese sausage, chicken, shrimp, cashew nuts, pineapple, scallions, onion and snow peas.

8.95
Singapore Fried Rice

Traditional Chinese sausage, onion and egg topped with cilantro, scallions and fried red onion.

8.95
Chow Foon Malaysian Style

Chicken or beef stir-fried with wide noodle, Chinese broccoli with an egg white sauce.

10.95
Basil Fried Rice Thai Style

Egg, onion, basil leaves, chili and red pepper. Choice of minced chicken, ground pork, beef or shrimp.

8.95
Beef Suki Yaki Soba Noodle Soup

Sliced beef with onion, scallion, mushrooms, tofu and watercress in sweet soy sauce.

11.95
Pai Thai

The most famous Thai noodle dish. Stir-fried noodles with shrimp and chicken, Thai turnips, egg, scallions and bean sprouts topped with ground peanuts.

9.95
Udon Noodle Soup

With seafood or shrimp tempura.

10.95
Drunkin Noodle Thai Style

Wide noodle pan fried in special basil chili sauce with shrimp, chicken, snow peas, onion, broccoli, carrots and basil leaves.

10.95
Chow Foon Stir-Fry

Wide rice noodles stir fried with choice of chicken, beef, tofu or vegetables.

7.95
Lo Mein Stir-Fry

Stir fried egg noodles with a choice of ground pork, chicken, beef, shrimp, tofu or vegetable.

7.5
Yaki Udon with Vegetable Stir-Fry

Choice of chicken, beef, tofu or vegetable with udon noodle in Japanese black soy sauce.

10.95

Pan-Fried Dishes

From the Wok
Served with spring roll or crab rangoon or chicken wings, soup and rice. Choice of meats and seafood
Chicken, Beef, Pork or Tofu 7.95
Squid, Shrimp or Scallop 9.95
Sauteed or Steamed Mixed Vegetables
Broccoli or Chinese Broccoli
Roasted Cashew Nuts
Basil & Chili
Kung Pao Style
Spicy Garlic Sauce
Black Bean Sauce
Malaysian Curry Sauce
With onion and vegetables in Chef's special curry sauce


Chef's Specialties - Chinese Style

Served with spring roll or crab rangoon or chicken wings, soup and rice.
General Gau’s Chicken

The most famous Chinese dish. Lightly-breaded fried chicken with spices, mixed garlic and cooked in a hot ginger sauce.

8.95
General Gau’s Shrimp

The most famous Chinese dish. Lightly-breaded fried shrimp with spices, minced garlic and cooked in a hot ginger sauce.

9.95
Crispy Aromatic Beef or Chicken

Beef lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our Chef’s special spicy brown sauce.

8.95
Crispy Aromatic Scallops or Shrimp

Scallops lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our Chef’s special spicy brown sauce.

9.95
Jumbo Shrimp with Lobster Sauce

Jumbo shrimp and ground pork cooked together with a black bean meat sauce.

9.95
Mongolian Sesame Chicken or Beef 9.25
Mongolian Sesame Shrimp

Tender beef, chicken or shrimp with onions, scallions, sesame seeds in Chef’s special soy sauce, served on a sizzling platter.

9.95
Sesame Crispy Chicken or Beef 8.95
Sesame Crispy Shrimp

Slices of chicken, beef or shrimp lightly fried until crispy in a sweet sesame sauce.

9.95
Fresh Grilled Salmon

With a ginger and scallion sauce. Served with steamed vegetables.

11.95

Chef's Specialties - Pan Asian Style

Includes: Thai, Malay, Singapore & Japanese
Served with spring roll or crab rangoon or chicken wings, soup and rice.
Fresh Grilled Salmon

Thai style with fresh basil, garlic and chili.

11.95
Malaysian Shrimp with Green Beans

Sauteed shrimp and green beans with a spicy Malaysian shrimp paste.

10.95
Mango Duck with Eggplant

Boneless tender duck with fresh mango, pan fried eggplant and merlot in a garlic sauce.

10.95
Basil Duck with Chili Thai Style

With onions, chili, basil and garlic sauce.

10.95
Agedashi Tofu Stir-fry

Tofu stir-fried with vegetables Japanese style.

8.75
Mango Chicken

Chicken sauteed with fresh mango and selected vegetables in mango wine sauce.

9.25
Mango Shrimp or Scallops

Chicken, shrimp or scallops sautéed with fresh mango and selected vegetables in mango wine sauce.

10.95

Vegetable Dishes

Served with soup, rice and vegetable tempura.
Tofu Thai Style (basil)

Tofu, Chinese eggplant and fresh basil in spicy garlic sauce.

7.75
Fragrant Rainbow Vegetable

Sauteed tofu, pineapple and vegetable in a garlic and wine sauce.

7.75

Teppanyaki Dinner & Others

Served with spring roll or crab rangoon or chicken wings, soup and rice.
Chicken Teriyaki 10.95
Pork Tenderloin Teriyaki 10.95
Steak Teriyaki 11.95
Fresh Salmon Fielt Teriyaki 11.95
Shrimp Teriyaki 11.95
Scallops Teriyaki 11.95

Sushi

Served with miso soup
Maki Combo

6 pcs. California roll, 6 pc. Sweet Potato Maki.

7.25
Sushi Lunch Combo

6 pcs. Tuna roll, 1 Tuna, 1 Salmon, 1 White Fish, 1 Octopus and 1 Shrimp Sushi.

9.25
Sashimi Lunch Combo

3 Salmon, 3 pcs. Tuna, 3 pcs. White Fish, and 3 pcs. Saba.

12.95
Sushi and Sashimi Combo

3 pcs. Salmon, 2 pcs. Tuna, 2 White Fish, 1 Tuna, 1 Salmon and 1 Shrimp Sushi.

11.95
Spicy Combo

6 pcs. Tuna and 6 pcs spicy Kanikama Maki.

8.95
Cooked Sushi Lunch Combo

California Roll, 2 Unagi Sushi and 2 Ebi Sushi.

9.25
Maki Mono

Tuna Roll, Salmon Roll and Cucumber Roll.

8.95
Veggie Maki Combo

6 pcs. Shiitake Tempura Roll and Mixed Vegetable Maki.

8.5
Chef’s Special Combo

Spicy Tuna Maki with 2 Tuna Sushi and Salmon Sushi.

9.95
Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. All prices are subject to change.